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Sardines in olive oil Bouchig (bisous)
Fresh nested sardines in the fishing season, made the old-fashioned way and canned in Douarnenez, they will improve over time.
Description
Sardines in extra virgin olive oil - Bouchig (bisous), 115g. Ingredients: SARDINES (sardina pilchardus), extra virgin olive oil, salt. * Fished in the North-East Atlantic Ocean, and landed in Brittany.
Pointe de Penmarc'h, France.
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