The concarnoise cotriade
The concarnoise cotriade
€9.10
Tax included
The cotriade is a traditional dish consisting of a fish soup in which you will find delicious pieces of selected fish, accompanied by potatoes and vegetables for a complete meal.
It is a South Finisterian specialty.
Description
Ingredients: water, FISH (61%) including selected pieces of pollock fillet and haddock, vegetables (potatoes, carrots, leeks, onions), tomato paste, WHITE WINE, extra virgin olive oil, salt, pepper, thyme, bay leaf.
Nutritional values for 100g: Energy: 65 kcal / 275 kJ
Fat: 0.7 g Of which saturated fatty acids: <0.2 g
Carbohydrates: 0.6 g Of which sugars: 0.6 g
Protein: 13.7 g
Salt: 0.36 g
Conserverie Courtin, France.
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The cotriade is a traditional dish consisting of a fish soup in which you will find delicious pieces of selected fish, accompanied by potatoes and vegetables for a complete meal.
It is a South Finisterian specialty.