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Anchovy cream with salicornia
This anchovy cream is associated with the salicornia plant, the taste of which can be similar to pickle. This pleasant mixture can also accompany a fish.
Description
Anchovy cream with salicornia, 100g.
Ingredients:
Anchovies 50% (Engraulis encrasicolus), extra virgin olive oil *, salicornia 2.5%, cider vinegar *, garlic *, corn starch *, thickener: guar seed flour *, Guérande salt, pepper * , herbs from Provence *.
* Ingredients from organic farming. 47% of ingredients of agricultural origin are from organic farming.
Certified by FR-BIO-01
Jean Burel, France. Gamme Algo d'Aure.